We welcome you to enjoy our handcrafted recipes showcasing new flavors and traditional favorites.  We serve lunch and weekend dinner and brunch, and have an extensive catering menu for the important events in your life.

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Inspired Food


Volga German Favorites

Inspired by a Von Feldt family recipe, we make bierocks and soup as its been made in this area for the last century.  Come taste traditional dishes from the area.

Homemade Chili

Signature Chili

Chili should always come with delicious cinnamon rolls. Our chili combines savory slow-simmered beef balanced with our custom blend of spices and herbs. Our rolls with with their warm cinnamon swirls and silky glaze make a great pair.

Chicken Croissant

Handcrafted Sandwiches

Our handcrafted sandwiches are designed to transform your midday.  Our pressed sandwiches contain premium ingredients and thoughtful flavor profiles.

The Art and Technique of Cooking

The Press is committed to delicious food crafted with solid cooking principles and techniques in mind.  Chef Kuhn and his staff pride themselves in growing at their craft through cooking and eating together to develop new recipes and give Hays a superior dining experience.

Location and Hours

230 East 8th Street, Hays, Kansas 67601

Lunch: Mon-Sat: 11m-3pm — Dinner: Fri-Sat: 5pm-10pm — Brunch: Sun 9am-2pm